Briar Roses are just beautiful. Adding them to this cake has made it an elegant and simple look. All these roses were made of gum-paste and brushed with a little edible petal dust. I also included some Stephanotis flowers for some added drama. I finished the cake with an edging of small and medium size beading. I think it turned out quite nicely. It’s been out too long and it’s mellllllltingggg… :O So annoying when the weather just does not want to co-operate!
Below is a picture of a Stargazer Lily that I just completed, which has also been fashioned with gum-paste and painted with some edible petal dust. Just thought I would add it the photos, lol.
- Vanilla Cake with a Peach-Raspberry Cream filling, covered in a Vanilla Fondant
villagesweets.wordpress.com 