Birthdays and Easter all rolled in to one! Village Sweets has been making cakes with an animal theme lately (or insects haha), one trend to another… with Easter having been just around the corner, I am cheating and posting my Easter tarts as well, Oooops.
Village Sweets took a take on Banana Cream Pie and whipped up a medley of Banana Cream filled Cupcakes topped with a Meringue Swirl Brulee and a Banana Cream filled Cupcake with a Meringue Cap dipped in Chocolate…
(Thanx to Craftsy! The Perfect Cupcake with Jennifer Shea of Trophy Cupcakes).
Summer is almost here and along with it brings a variety of tasty delights. Village Sweets made up a few items this week that makes summer even more enjoyable.
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This is an all time favorite dessert. So simple to make. I love it’s creamy texture and that crisp sugar topping. I enjoy it cold or warm. You can add a dollop of whipped topping if you like, however I like it all on its own. A great individual dessert, that we offer in two sizes.
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